もつ串　地鶏　九州料理　芋の華　ホクレンビル本店

1. Homemade cheese tofu topped with mountain wasabi and kelp

~A popular dish made with cream cheese and soy milk since our founding! Served with mountain wasabi and kelp~

2. Seafood Carpaccio

~Direct from the market! Enjoy a platter of fresh seafood!~

3. Nagasaki specialty champon noodle salad

~Refreshing with homemade champon noodles and fresh vegetable salad!~

4. Grilled Kyushu Red Chicken

~Unlike local chickens, Kyushu chicken is characterized by its soft and juicy texture.Enjoy the Kyushu-style black-broiled meat on a piping hot iron plate.

5. Compare two types of gyoza

~Enjoy colorful gyoza dumplings filled with wild garlic~

6. Deep-fried chicken wings with yuzu pepper and crispy fried burdock root

~Enjoy our original chicken wings, stewed so tender you can pick them up with chopsticks, and our popular deep-fried burdock root from Hakata~

7. Oita Specialty! Chicken Rice Balls

~This is a local dish of Oita prefecture.I cooked rice in chicken stock and made rice balls.

8 Dessert! Light Yuzu Sherbet

~Yuzu has the effect of relieving fatigue, regulating the stomach and intestines, and suppressing cholesterol.It's the perfect way to finish off a party.

*The menu may change slightly depending on the supply situation.Please be forewarned.